Category: Desi

Matar Pulao

INGREDIENTS 1 1/2 Cup Rice 500 gm Green peas 1 tbsp Carrot 3-4 tbsp Ghee 10-12 Cashew 6-8 Raisin 1-2 Bay leaf 3 Green cardamom ( crushed ) 2-3 Cloves 4 Black-pepper seed 2 Cinnamon […]

Matar Paneer

INGREDIENTS 200 gm Paneer 1 Cup frozen Peas 2 Onion 1 Green Chilli 8-10 cloves Garlic 2 inch Ginger 2 medium size of Tomato 7-8 Cashew ( kaju ) 2 Bayleaf 1/2 tsp Cumin seed […]

Methi Aloo ki Sukhi Sabji

INGREDIENTS 2 Medium size of Potatoes peeled and cubed 1 Bunch of Fenugreek leaves plucked washed and chopped 1 tsp of Cumin seed 2-3 Whole Red Chilli 5-6 cloves of Garlic ( chopped ) 1tbsp […]

Palak Paneer

Palak Paneer recipe is delicious Indian cottage cheese in smooth creamy spinach gravy, Palak paneer is one of the most loved North Indian dishes that complete pair with roti, paratha, naan, jeera rice. It is easy […]

Punjabi Murgh Masala

Punjabi Murgh Masala recipe is a popular dish in almost all Punjabi households, it is a lip smacking traditional Punjabi dish. Out of the many Indian chicken recipes, this Punjabi Dhaba style chicken curry recipeis […]

Prawn Curry

Prawn Curry – FoodnFood today brings a very delicious and aromatic recipe for you, the Prawn curry in Bengali style, Bengal is most popular for different variety of fish. So today FOODNFOOD sharing this prawn curry […]

Sabudana kheer

Delicious, a creamy thick pudding made with tapioca pearls or sabudana in (Hindi) and milk, sweetener & cardamoms. We generally make this sabudana kheer during the Navratri Festival or during some of the fasting days, […]

Sweet Tomato Chutney

Tomato Chutney (tamatar ki meethi chutney) is a tasty tangy and sweet chutney made with tomato and jaggery and other basic Indian spices. An interesting variation of the Indian dip Sweet tomato chutney recipe or […]